IHBE Awarded Grant to Tackle Urban Agriculture
There is cause for celebration in the Institute for Health in the Built Environment (IHBE), courtesy of a nearly $1 million award from USDA National Institute of Food and Agriculture (NIFA).
There is cause for celebration in the Institute for Health in the Built Environment (IHBE), courtesy of a nearly $1 million award from USDA National Institute of Food and Agriculture (NIFA).
An influential architect and a treasured College of Design faculty member, Thomas Hacker, FAIA, 81, died on February 27. He joined the University of Oregon's College of Design in 1970, when the college was known as the School of Architecture and Allied Arts, and left a substantial impact on students during his 14 years.
The latest text from School of Architecture and Environment professors, Donald Corner and John Rowell, is all about a ubiquitous, historic building product: the humble terra cotta. Professors Corner and Rowell explore and examine the material's history, both past and present, and what it means for the future of buildings.
With an uncertain climate future on the horizon, the Pacific Northwest in recent years has experienced a surge in wildfires. The effects of wildfires are felt both physically and mentally, with weeks of hazardous air quality during summer and even smokey days into the fall. These fire events are becoming more frequent and intense thanks to record heat waves and dry summers and winters.