Department of the History of Art and Architecture Events

Apr 22
Salar Mameni: “Angel of Critique” 4:00 p.m.

Join Salar Mameni for a reflection on war, genocide and the limits of critique.  Salar Mameni is an associate professor of Comparative Ethnic Studies and affiliated...
Salar Mameni: “Angel of Critique”
April 22
4:00 p.m.
Lawrence Hall 166

Join Salar Mameni for a reflection on war, genocide and the limits of critique. 

Salar Mameni is an associate professor of Comparative Ethnic Studies and affiliated faculty in the History of Art at the University of California at Berkeley. He specializes in contemporary transnational art and visual culture in the Arab/Muslim world with interdisciplinary research on racial discourse, transnational gender politics, militarism, oil cultures and extractive economies in West Asia. Mameni is the author of Terracene: A Crude Aesthetics (Duke, 2023), which considers the emergence of the Anthropocene as a new geological era in relation to the concurrent declaration of the War on Terror in the early 2000s.

Presented by the University of Oregon Center for Art Research

Apr 30
Yoko McClain Lecture: How to read manga (漫画) McCloudian vs. Natsumean Approaches 5:30 p.m.

In this talk, Professor Jon Holt of Portland State University will explore two fundamental frameworks for parsing the visual grammar of comics: Scott McCloud’s formalist...
Yoko McClain Lecture: How to read manga (漫画) McCloudian vs. Natsumean Approaches
April 30
5:30–7:00 p.m.
Allen Hall 221

In this talk, Professor Jon Holt of Portland State University will explore two fundamental frameworks for parsing the visual grammar of comics: Scott McCloud’s formalist analysis and Natsume Fusanosuke’s culturally grounded approach to manga expression. McCloud and Natsume constructed their theories of visual language separately but simultaneously in the 1990s, and their discourses remain powerful and helpful to comics studies scholars as well as instructors teaching manga and comics in the American classroom. By placing these perspectives in dialogue, Holt will show how these flexible frameworks can still help us interpret manga not just as a visual narrative form, but as a distinct cultural medium.

The lecture is open to the public.

The event is sponsored by:

  • Yoko McClain Lecture Series in Japanese Studies
  • The Sally Claire Haseltine Endowment in Art History
  • Comics and Cartoon Studies Program
  • Center for Asian and Pacific Studies

 

May 20
Workshop: Foundations of Thangka Iconometry 5:30 p.m.

Join us for a workshop with Tibetan Master Jamyong Singye to learn about the preparatory iconometry of traditional Thangka paintings. Learn how to develop a perfect grid...
Workshop: Foundations of Thangka Iconometry
May 20
5:30–7:30 p.m.
Jordan Schnitzer Museum of Art (JSMA)

Join us for a workshop with Tibetan Master Jamyong Singye to learn about the preparatory iconometry of traditional Thangka paintings.

Learn how to develop a perfect grid (tik-khang) and how to draw a Buddha face and his full figure in a meditation pose with precise measurements and proportions.

Templates and supplies will be provided.

Click the link below to pre-register now — space is limited to 50 guests only!

https://jsma.uoregon.edu/form/studio-workshop-rsvp

Event sponsors: Department of the History of Art and Architecture, Asian Studies Program, Oregon Humanities Center, Center for Asian and Pacific Studies, Jordan Schnitzer Museum of Art.

May 22
Lecture: “Food Fit for a King: What the 1611 Cookbook Teaches Us about Early Modern Spanish Foodways” 4:30 p.m.

Prof. Carolyn Nadeau (Illiniois Wesleyan University) will deliver a public lecture titled “Food Fit for a King: What the 1611 Cookbook Teaches Us about Early...
Lecture: “Food Fit for a King: What the 1611 Cookbook Teaches Us about Early Modern Spanish Foodways”
May 22
4:30–5:45 p.m.
Ford Alumni Center 403 UOAA Past Presidents Executive Board Room

Prof. Carolyn Nadeau (Illiniois Wesleyan University) will deliver a public lecture titled “Food Fit for a King: What the 1611 Cookbook Teaches Us about Early Modern Spanish Foodways.” Her lecture is one of two keynote presentations of the Mediterranean Seminar Spring Workshop and Conference, hosted by the Schnitzer School of Global Studies and Languages.

The lecture is free and open to the public.

This event was made possible through the generous support of the Schnitzer School for Global Studies and Languagesthe Oregon Humanities Centerthe Department of Romance Languages, the Italian Programthe Global Justice Program, the Rutherford Middle East Initiative, the Global Studies Institutethe Department of Religious Studies, the Harold Schnitzer Family Program in Judaic Studiesthe Food Studies Programthe European Studies Program, the Department of History of Art and Architecturethe Department of History, and the Department of Comparative Literature.

May 23
Lecture: “A Mediterranean Nightshade: Tomatoes, Trade, and Travel over the Longue Durée” 11:30 a.m.

Prof. Anny Gaul (University of Maryland, College Park) will deliver a public lecture titled “A Mediterranean Nightshade: Tomatoes, Trade, and Travel over the...
Lecture: “A Mediterranean Nightshade: Tomatoes, Trade, and Travel over the Longue Durée”
May 23
11:30 a.m.–12:45 p.m.
Ford Alumni Center 403 UOAA Past Presidents Executive Board Room

Prof. Anny Gaul (University of Maryland, College Park) will deliver a public lecture titled “A Mediterranean Nightshade: Tomatoes, Trade, and Travel over the Longue Durée.“ Her lecture is one of two keynote presentations of the Mediterranean Seminar Spring Workshop and Conference, hosted by the Schnitzer School of Global Studies and Languages.

The lecture is free and open to the public.

This event was made possible through the generous support of the Schnitzer School for Global Studies and Languages, the Oregon Humanities Center, the Department of Romance Languages, the Italian Program, the Global Justice Program, the Rutherford Middle East Initiative, the Global Studies Institute, the Department of Religious Studies, the Harold Schnitzer Family Program in Judaic Studies, the Food Studies Program, the European Studies Program, the Department of History of Art and Architecture, the Department of History, and the Department of Comparative Literature.

 

 

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